LOUISE’S HOUSE
COCKTAILS
BROOKLYN ROSE
*$1 goes to the Pasta Rose Scholarship*
rose petal infused gin, strawberry, lemon, egg white
POMPONELLA
lambrusco, amaro nonino, orange bitters, club soda, orange, olive
PARTY DRESS
vodka, elderflower, strawberry, lychee, lemon, Himalayan pink salt rim
FIRST CRUSH
(house martini) gin, antica torino dry, umeshu green tea, lemon twist, capers
APRICOT DRIFT
aged rums, apricot, honey, grapefruit, lime, angostura
ALL THE RAGE
jalapeño infused reposado tequila, mezcal, Campari, blood orange, lime, spicy salt
TRULY YOURS
reposado tequila, spanish brandy, coffee liqueur, egg, cream, nutmeg
GREAT WESTERN
mole bitters, amaro montenegro, bourbon, orange twist
RING OF FIRE
angostura, antica torino rosso, antica torino chinato, rhum agricole, bourbon, cherry
OUTTA THE BLUE (N/A)
rose syrup, blackberry, mint, lemon, club soda
CRODINO SPRITZ (N/A)
nonalcoholic aperitivo, soda water, orange, olive
MORNING BLUSH
gin, green chartreuse, absinthe, raspberry, red bell pepper, lemon
SEVEN SISTERS
sage-infused rye whiskey, yellow chartreuse, lemon, grapefruit, honey, egg white
WINE LIST
WHITE
San Pietro (House White)
[pinot grigio] Trentino-Alto Adige, Italy, 2022 $12 // $48
Bodegas Arautava
[listan blanco] Canary Islands, Spain, 2022 $15 // $60
Domaine Frantz Chagnoleau Mâcon-Villages Clos Saint-Pancras
[chardonnay] Burgundy, France, 2022 $18 // $72
Domaine Gueneau Sancerre Les Terres Blanches
[sauvignon blanc] Loire Valley, France, 2022 $22 // $88
Dr. Burklin-Wolf Hommage a Luise
[riesling] Pfalz, Germany, 2022 $60
Domaine Ciringa Reserve Fosilni Breg
[sauvignon blanc] Podravje, Slovenia, 2018 $100
Gai’a Wines Wild Ferment
[assyrtiko] Santorini, Greece, 2022 $132
Vignoble du Rêveur Vibrations
[riesling] Alsace, France, 2021 $72
Domaine Vincent Dampt Petit Chablis
[chardonnay] Burgundy, France, 2022 $76
Domaine Pierre Martin Sancerre Les Montes Damnés
[sauvignon blanc] Loire Valley, France, 2022 $120
ORANGE
Grape Abduction Company
[pinot blanc-pinot grigio-riesling] Podravje, Slovenia, 2022 $13 // $52
Plani Arche
[grechetto] Umbria, Italy, 2022 $19 // $76
ROSE
Maitres Vignerons de la Vidaubanaise
[grenache-cinsault-carignan-syrah] Provence, France, 2022 $12 // $44
Gañeta Getariako Txakolina Rosé
[hondarrabi beltza] Basque Country, Spain, 2022 $15 // $60
SPARKLING
Carboniste Extra Brut Rosé
[pinot noir] Santa Cruz, California, 2022 $20 // $80
Mariotti Sèt E Mèz Rosato
[fortana] Emilia Romagna, Italy, 2022 $15 // $60
Marsuret Prosecco di Valdobbiadene Brut Nature Sui Lieviti
[glera] Veneto, Italy, 2022 $17 // $68
Philippe Fontaine Brut Tradition
[pinot noir-pinot meunier] Champagne, France, 2022 $72 // half bottle
Pehu-Simonet Brut Grand Cru Face Nord
[pinot noir-chardonnay] Champagne, France, 2019 $164
RED
Zorzal (House Red)
[malbec] Mendoza, Argentina, 2023 $12 // $48
Au Bon Climat
[pinot noir] Santa Barbara County, California, 2022 $18 // $72
Gagliole Chianti Classico Rubiolo
[sangiovese-merlot] Tuscany, Italy, 2021 $15 // $60
Valle dell’Acate
[frappato] Vittoria-Sicily, Italy, 2022 $17 // $68
La Spinetta Ca’ di Pian
[barbera] Asti-Piedmont, Italy, 2020 $72
Feudo di Santa Tresa Cerasuolo Classico
[nero d’avola-frappato] Vittoria-Sicily, Italy, 2020 $60
Camigliano Brunello di Montalcino
[sangiovese] Tuscany, Italy, 2018 $88 // half bottle
Piaggia Carmignano Riserva
[sangiovese-cabernet sauvignon-merlot-cabernet franc] Tuscany, Italy, 2020 $140
Terradora di Paolo Pago dei Fusi
[aglianico] Taurasi-Campania, Italy, 2013 $148
Hall Wines
[cabernet sauvignon] Napa Valley, California, 2019 $200
Adaptation Wines
[cabernet sauvignon] Napa Valley, California, 2019 $234
Château la Grangère Saint Emilion
[cabernet sauvignon-merlot] Bordeaux, France, 2016 $92
Domaine Les Garçons
[gamay] Brouilly-Beaujolais, France, 2021 $100
Chartron et Trebuchet Hautes Cotes de Nuits Rouge
[pinot noir] Burgundy, France, 2021 $100
Château La Fleur de Boüard
[merlot-cabernet sauvignon-cabernet franc] Pomerol-Bordeaux, France, 2018 $160
CHILLED RED
Mora e Memo [cannonau] Sardinia, Italy, 2022 $16 // $64
Domaine Landron Chartier Toujours
[gamay] Loire Valley, France, 2023 $15 // $60
BITES
Deviled eggs with Salmon Roe // 14
Louise’s house made eggs topped with salmon roe
feeling fancy? top with caviar +15
Crostini // 9.5 (2 pieces)
avocado, heirloom tomato, fresh mozzarella, cilantro
house made ricotta, balsamic reduction, pistachio
Chips + Dip // 12
roasted onion dip served with house made potato chips
add caviar if you’re feeling fancy for an extra +15
Snack Tray // 13.5
three little bowls with marinated olives, roasted spiced nuts and homemade chips. Or get them Individually for 5 ea
Pigs in a Blanket // 13.5
wagyu beef dogs wrapped in a soft pretzel blanket,
served with spicy mustard aioli
Tuna Tartare with Crostini // 18.5
yellowfin tuna with shallots, capers, chives, dijon mustard, and avocado mousse, served with toasted bread
Charcuterie Boards
large shareable board with meats, cheeses, fruit + crostini // 28
smaller charcuterie plate for 1-2 people // 18
just meats / 16 just cheeses / 14
Kale Caesar // 17
chopped kale, cherry tomatoes, croutons, parmigiano reggiano
Zucchini Salad // 14.5
tri-color zucchini strings with salsa verde, ricotta salata, capers and crushed pistachios
French Onion Soup // 14
a classic! warming and cozy with toasted bread, melted gruyère and Spanish onions
Meatballs // 16
three homemade beef meatballs on a bed of polenta, with a side of vodka sauce for dipping
Potato-Wrapped Salmon // 28
crispy potatoes wrapped around a flaky salmon filet, served with lemongrass beurre blanc and zucchini ribbons
Chicken Pot Pie // 21
so delicious! a golden crusted dusted with olive oil and thyme, with a creamy filling of tender chicken, celery, carrots and peas
Lasagna Flowers // 24
fresh pasta sheets rolled with tomato sauce, mozzarella and basil, dotted with fresh ricotta
Cacio e Pepe Arancini // 15
three delicately fried rice balls with black pepper and pecorino cheese, served with tomato sauce for dipping additional rice balls + 3.5 / ea
Octopus Romesco // 21
pan-seared octopus served with a nutty, smoky romesco sauce and a fresh herb salad with balsamic reduction
Lump Crab Cake // 21
large crab cake made with 5 ounces of lump crab, topped with fennel and herbs, served with a house-made remoulade
DESSERT
Homemade Chocolate Budino // 12
add a glass of amaro +12
WEEKEND SPECIALS
SATURDAY + SUNDAY 1pm - 4pm
East Coast Oysters // $15 half dozen / $28 dozen
with a $10 martini!
SPIRITS
〰️
SPIRITS 〰️
ABSINTH
Vieux Pontarlier
AMARI
Aperol
Averna
Brancamenta
Braulio
Campari
Cappelletti Rosso
Cynar
Fernet Branca
Montenegro
Nonino
Rabarbaro Sfumato
Ramazzotti Aperitivo Rosato
St. Agrestis Paradiso
Suze
AQUAVIT
OP Anderson
BRANDY, CALVADOS & COGNAC
Cognac Park VS
Lustau Brandy de Jerez Solera Reserva
Domaine de Montreuil Pays d’Auge
GIN
Askur Yggdrasil
Beefeater
Fort Hamilton
Hayman’s Old Tom
Plymouth
GRAPPA
Caffo Grappa Italiana
LIQUEUR
Amaretto
Chartreuse - Green
Chartreuse - Yellow
Cointreau
Giffard Cassis Noir de Bourgogne
Giffard Fraise de Bois
Giffard Lichi-Li
Giffard Pamplemousse
Giffard Pêche de Vigne
Giffard Violette
Luxardo Maraschino
Luxardo Sambuca
St. Elizabeth’s Allspice Dram
St. Germain
Velvet Falernum
Vicario Coffee Liqueur
MEZCAL
Del Maguey Chichicapa
Del Maguey Vida
PORT
Kopke Ruby Port
Kopke Tawny 10 Year
RUM
Chairman’s Reserve Spiced Rum
El Dorado 3 Year
El Dorado 8 Year
El Dorado 15 Year
Gosling’s Black Seal
Rhum JM Terroir Volcanique
Smith & Cross Navy Strength
SHERRY
Lustau Amontillado Sherry
Lustau East India Sherry
TEQUILA
Amatiteña Añejo
La Gran Senora Reposado
Pueblo Viejo Blanco
VERMOUTH
Antica Torino Dry
Antica Torino Chinato
Antica Torino Rosso
Cocchi Americano
Cocchi Rosa
Cocchi Torino
VODKA
Absolut Citron
Ketel One
Tito’s
Wodka
WHISK(E)Y
BOURBON
Elijah Craig Small Batch
Fort Hamilton Single Barrel
Old Forester 100 Proof
Woodford Reserve
RYE
George Dickel
Rittenhouse Bottled in Bond
SCOTCH
Cutty Sark
Laphroaig 10 Year
Macallan 12 Year
MISC
Toki Japanese Whiskey
Tullamore Dew Irish Whiskey